CONTEXT
In modern pig farming, small farms are giving way to bigger ones in response to increasing demands for meat and for economies of scale. Today, we face issues such as escalating production costs and optimization of efficacy while maintaining animal welfare and health.
SWINE NUTRITION ISSUES
Nutritionists and livestock producers seek ultimate efficiency. They want animals reaching peak performance as quickly as possible, while at the same time ensuring good health status and reproductive performance.
OUR PIG PROGRAM
Pancosma takes into account all these requirements and many more in designing programs that are sufficiently flexible to accommodate challenges in feed intake, fertility, health and environmental impact. This pig program is developed to provide you with the most suitable and effective solutions.
